Sichuan Beef With Rice Stick Noodles Recipe

Recipe By Betty Crocker

It's bowls of fun Fill bowls with rice stick noodles and top with this savory beef flavored with chili, ginger and soy sauce.

4.8
22 Rating - Rate
Non Vegdiet
30minstotal

ingredients serves

2
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Ingredients For Sichuan Beef With Rice Stick Noodles Recipe

Nutrition
value
282
calories per serving
3 g Fat11 g Protein46 g Carbs8 g FiberOther

Current Totals

  • 3 g Fat
  • 11 g Protein
  • 46 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    46 g
  • Protein
    11 g
  • Fiber
    8 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    390 mg
  • Iron
    10 mg
  • Vitamin A
    5522 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    271 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    143 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    129 mg
  • Manganese
    1 mg
  • Phosphorus
    159 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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