Ingredients For Planning A Fondue Gathering Recipe
Cubed baguette wrapped with thin slices of salami
Parboiled and halved fingerling potatoes
Blanched broccoli
Blanched cauliflower
Cubed gala apples
1 Garlic clove, peeled
0.5 pound Jarlsberg cheese, grated
0.5 pound Fontina cheese, grated
2 T flour
1 C dry white wine
1 T fresh lemon juice
1 T cherry brandy
0.5 T nutmeg
1 T salt
Nutrition value
300
calories per serving
17 g Fat22 g Protein15 g Carbs< 1 g FiberOther
Current Totals
17 g Fat
22 g Protein
15 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
15 g
Protein
22 g
Fiber
0 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
545 mg
Iron
1 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
377 mg
Selenium
26 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment