Paneer Jalfrezi Recipe

Ingredients For Paneer Jalfrezi Recipe

• 20 milliliter Vegetable oil
• 1 Medium Onion
• 10 gram Ginger garlic paste
• 0.5 teaspoon Turmeric powder
• 1 teaspoon Kashmiri chilli powder
• 1 teaspoon Ground Cumin
• 1 teaspoon Ground coriander
• 200 gram Tinned chopped tomatoes
• 0.5 teaspoon Garam masala powder
• Salt
• 1 tablespoon Vegetable oil
• 300 gram Paneer
• 0.5 Red Onion
• 1 Green pepper
• 1 Yellow Pepper
• 4 Green chillies
• 0.25 bunch Coriander
• 0.5 Lemon
• Salt
• Pea shoots
• 20 milliliter Vegetable oil
• 1 Medium Onion
• 10 gram Ginger garlic paste
• 0.5 teaspoon Turmeric powder
• 1 teaspoon Ground Cumin
• 1 teaspoon Ground coriander
• 200 gram Tinned chopped tomatoes
• 0.5 teaspoon Garam masala powder
• Salt
• 1 tablespoon Vegetable oil
• 300 gram Paneer
• 1 Yellow Pepper
• 0.5 Red Onion
• 1 Green pepper
• Salt
• 0.25 bunch Coriander
• 0.5 Lemon
• 4 Green chillies