Open-Face Crispy-Fish Sandwiches Recipe

Recipe By Better Homes and Gardens

For this fried fish sandwich opt for a firm white fish such as haddock, cod, or catfish to ensure it holds up to the heat. If you need to fry in batches, keep your fried fish in a warm oven.

4
13 Rating - Rate
Non Vegdiet
25minstotal
25minsPrep
Cook

ingredients serves

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Ingredients For Open-Face Crispy-Fish Sandwiches Recipe

Nutrition
value
893
calories per serving
98 g Fat4 g Protein2 g Carbs1 g FiberOther

Current Totals

  • 98 g Fat
  • 4 g Protein
  • 2 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    2 g
  • Protein
    4 g
  • Fiber
    1 g

Fats

  • Fat
    98 g

Vitamins & Minerals

  • Calcium
    22 mg
  • Iron
    1 mg
  • Vitamin A
    134 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    16 mg
  • Copper
    0 mcg
  • Magnesium
    17 mg
  • Manganese
    0 mg
  • Phosphorus
    55 mg
  • Selenium
    12 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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