#chicken
Pepper chicken is a hot and spicy side dish served with rice or naan.
Marinated chicken cooked with onion, garlic and some spices specially black pepper to spice up the dish.
Ingredients For Murgh Kali Mirchi(Pepper Chicken) Recipe
500 gms Chicken
2 Pieces Onions
1 inch Ginger
5 Pieces 5-6 pods G
3 tsp Black pepper
1 tsp Coriander powder
1 tsp Garlic paste
1 tsp Kashmiri chili powder
0.5 tsp Turmeric powder
1 tsp Lemon juice
4 Pieces green chilies
to taste Salt
3 tbsp Oil
Directions : Murgh Kali Mirchi(Pepper Chicken) Recipe
STEP 1.Add 1 tsp ground pepper, lime juice, 1/2 tsp turmeric powder, salt, and 1 tsp garlic paste to the chicken, mix well and let it marinate.
STEP 2.Heat some oil in a pan and fry the chopped ginger and garlic on a low flame.
STEP 3.Stir occasionally and fry till they start turning golden brown, then add the chopped onions.
STEP 4.Mix well and cook till the onions are soft.
STEP 5.Add marinated chicken and mix well.
STEP 6.Now add chili powder, turmeric powder, coriander powder, chicken masala, 1 tsp pepper powder and salt.
STEP 7.Add lemon juice, mix well, close the lid, and cook on a low flame for 15 minutes.
STEP 8.When you open the lid you will see that the chicken is cooked well in the juices, then add one more tsp of pepper powder, sliced green chilies, coriander leaves, stir well and cook on a medium flame without the lid.
STEP 9.Switch off the flame and let it rest for another 5-10 minutes before serving.
STEP 10.Serve hot. This pepper chicken dish can be served as a starter/appetizer or with some rice or roti as the main course.
Nutrition value
356
calories per serving
28 g Fat23 g Protein3 g Carbs2 g FiberOther
Current Totals
28 g Fat
23 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
23 g
Fiber
2 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
43 mg
Iron
2 mg
Vitamin A
85 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
245 mg
Selenium
24 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
