Hariyali veg khichadi Recipe

Ingredients For Hariyali veg khichadi Recipe

• 1 cup Rice
• 0.5 cup green moong dal
• 2 tbsp Tuar dal
• 2 tbsp Ghee
• 1 tbsp ginger garlic paste
• 1 nos Medium sized potato chopped
• 1 nos medium sized Onion finely chopped
• 0.5 cup Peas
• 2 nos medium sized tomato
• 1 cup spinach puree (blanch the spinach and grind it)
• 1 tsp Cumin
• -2 nos Cloves
• 1 nos Green Chili Chopped
• 1 piece Smallof cinnamon
• 1 nos bay leaf
• 1 cup chopped mixed vegetables (such as carrots
• as required Capsicum
• as required Beans
• as required Cauliflower
• as required etc.)
• 0.25 tsp Asafoetida
• 1 tsp Kitchen king garam masala
• 1 tsp turmeric powder
• as required salt to taste