Gathiya Recipe
Recipe By Neelam Agrawal
Gathia is a traditional dish of Gujarat is salty. It is made by mixing gram flour and baking soda and some spices with the help of mold or hand. It is made in many flavors. I have given spinach flavor to this Gathia.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Neelam Agrawal