Rajgira and bajra veg khichda Recipe
Recipe By Better Butter
Traditionally khichda is non vegetarian dish which is very famous in north india but i made it with some changes, which is really successful and tasty recipe is innovate.
4.4
18 Rating -
Rate
Vegdiet
8hr total
7hr Prep
1hr Cook
8hr total
7hr Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rajgira and bajra veg khichda Recipe
- 0.13 cup Rajgira
- 0.13 cup Bajra
- 1 teaspoon Rice
- 1 teaspoon moong dal
- 1 teaspoon lal masoor dal
- 37.50 grm soya granules
- 1/2 onion chopped
- 0.38 teaspoon ginger paste
- 1/2 teaspoon garlic paste
- 1 bay leaves
- 1/2 stick Cinnamon
- 1/2 Star anise
- 1/2 teaspoon 1/4 corriender Powder
- 1/2 teaspoon red chilli powder
- 0.13 teaspoon termeric powder
- 1/2 green chilli chopped
- 1 pinch fennel powder
- 1 pinch toasted cumin powder
- 1 teaspoon whisked curd
- 0.13 teaspoon garam masala
- As required Salt
- As required oil for cooking
- 1/2 For tempting, onion thin slice
- 1 tap boiled green peas
- 4-5 curry leaves
- 1/4 teaspoon cumin seeds
- 1/4 black mustard seeds
- 0.13 teaspoon assefotida
- 1 teaspoon desi ghee
- As required For Garnish,pudina,corriender,lemon wedges
Nutrition
value
value
392
calories per serving
5 g Fat13 g Protein88 g Carbs45 g FiberOther
Current Totals
- Fat5g
- Protein13g
- Carbs88g
- Fiber45g
MacroNutrients
- Carbs88g
- Protein13g
- Fiber45g
Fats
- Fat5g
Vitamins & Minerals
- Calcium704mg
- Iron15mg
- Vitamin A1181mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9115mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium247mg
- Manganese12mg
- Phosphorus280mg
- Selenium24mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter