Vegetable Curry Recipe

Ingredients For Vegetable Curry Recipe

• 2 tablespoon Vegetable oil
• 1 Banana shallot or 2 regular ones, peeled and roughly chopped
• 1 Garlic clove, peeled and finely chopped
• 2 Long red chillies, deseeded and finely chopped
• 1 Small celeriac, peeled and chopped
• Sea salt and black pepper
• 2 tablespoon Madras curry paste
• A few cardamom pods
• 1 Green pepper, cored, deseeded and roughly chopped
• 0.5 Large cauliflower, cut into florets
• 400 gram Can chopped tomatoes
• 0.5 Head of broccoli, cut into florets
• 1 Large courgette, roughly chopped