Creamy Vegetable Curry Recipe

Recipe By Bawarchi

Creamy Vegetable Curry is a delicious Indian recipe served as a Curries.

4.3
21 Rating -
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15minstotal
15m.total
Creamy Vegetable Curry
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ingredients serve

Ingredients for Creamy Vegetable Curry Recipe

  • 0.33 tablespoon Oil
  • 0.33 onion, finely chopped
  • 1/4 teaspoon red chilli powder
  • 0.08 teaspoon turmeric powder
  • 0.33 teaspoon coriander powder
  • 83.33 gram mixed vegetables or any vegetables of your choice , cut into 1/4 inch cubes
  • 0.17 teaspoon tamarind paste or 1 tsp tomato puree
  • 0.17 teaspoon Salt
  • 0.33 cup Water
  • 0.17 teaspoon garam masala powder
  • 0.67 teaspoon fresh cream
  • 0.33 teaspoon chopped coriander leaves
Nutrition
value
57
calories per serving
5 g Fat1 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    2mg
  • Vitamin A
    478mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi