Coconut Curry Shrimp Recipe

Ingredients For Coconut Curry Shrimp Recipe

• 1.5 can Unsweetened coconut milk
• 1.5 pound Large shrimp, deveined and peeled
• 1.5 tablespoon Curry powder
• 2 tablespoon Freshly squeezed lime juice
• 2 teaspoon Ginger, minced
• 2 tablespoon Butter
• 5 Cloves garlic, minced
• 1 Onion, finely chopped
• 4 cup Cooked rice, for serving
• Fresh cilantro, garnish
• As required Kosher salt and freshly ground pepper, to taste