Coconut Shrimp Curry Recipe

Recipe By Cookr

A coconut shrimp curry recipe.

4.6
17 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Coconut Shrimp Curry
plan
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ingredients serve

Ingredients for Coconut Shrimp Curry Recipe

  • 0.13 teaspoon Salt
  • 0.13 teaspoon Freshly ground black pepper
  • 0.07 teaspoon Cayenne pepper
  • 1 tablespoon Lemon juice
  • 1/2 pound Extra large shrimp, peeled and deveined
  • 1/2 tablespoon Vegetable oil
  • 1/2 Medium onion, chopped
  • 1.50 Garlic cloves, minced
  • 1/2 tablespoon Minced fresh ginger
  • 1/4 teaspoon Freshly ground black pepper
  • 1/2 teaspoon Salt or to taste
  • 1/4 teaspoon Turmeric
  • 1 teaspoon Ground coriander
  • 1/2 teaspoon Curry powder
  • 1/2 can Diced tomatoes, undrained
  • 1/2 can Unsweetened coconut milk
  • As required Fresh cilantro or parsley for garnish
  • As required Cooked rice for serving
Nutrition
value
650
calories per serving
36 g Fat51 g Protein31 g Carbs7 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    51g
  • Carbs
    31g
  • Fiber
    7g

MacroNutrients

  • Carbs
    31g
  • Protein
    51g
  • Fiber
    7g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    214mg
  • Iron
    6mg
  • Vitamin A
    825mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    102mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    34mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    166mg
  • Manganese
    4mg
  • Phosphorus
    530mg
  • Selenium
    99mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cookr