Coconut Curry Shrimp Recipe

Ingredients For Coconut Curry Shrimp Recipe

• 0.5 cup Shredded coconut sweetened or unsweetened is fine
• 2 tablespoon Vegetable Oil
• 2 Medium onions finely chopped
• 4 Medium garlic cloves finely chopped
• 2 teaspoon Finely Chopped Fresh Ginger
• 1 teaspoon Red curry paste add more if you like it really spicy
• 2 teaspoon Ground Cumin
• 1 teaspoon Ground coriander
• 0.5 teaspoon Turmeric
• 2 teaspoon Curry powder
• 2 teaspoon Kosher salt
• 1 tablespoon Dark brown sugar
• 1 teaspoon Beef bouillon cube or 1 beef bouillon granules
• 1 ounce Can Crushed Tomatoes
• 20 ounce Light coconut milk about 1 1/2 cans
• 4 cup Fresh Spinach Roughly Chopped
• 1 pound Shrimp Peeled And Deveined