Bhaja Moong Dal With Vegetables Recipe

step 1

• STEP 1.Dry roast the moong dal and Boil the dal with water on medium heat for 20mins

• STEP 1.Boil the dal with water on medium heat for 20mins

step 3

• STEP 1.Cut the vegetables and Heat a pan with mustard oil

• STEP 2.Heat a pan with mustard oil

• STEP 3.Temper with dried red chilies,bay leaves, cinnamon,clove,cardamom and green chilies

step 6

• STEP 1.Add cumin seeds and Add carrots and cauliflower

• STEP 4.Add carrots and cauliflower

step 8

• STEP 1.Fry well and Add tomatoes and peas

• STEP 5.Add tomatoes and peas

• STEP 6.Mix well and fry

• STEP 7.Add the roasted and boiled dal

• STEP 8.Add salt,sugar and turmeric

• STEP 9.Mix well and let it boil for 6mins

• STEP 10.Add coriander leaves and ghee

• STEP 11.Mix well and serve with rice