Name: Moong Dal Soup With Mixed Vegetables Recipe
Total time: 30 min
Yield: 5
Cuisine: Indian

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How to make Moong Dal Soup With Mixed Vegetables Recipe

Antonet Roajer

Crawler

Indian

Moong dal

Carrots Chopped

Peas

Spinach

Garlic chopped

Onion Chopped

Salt table

Pepper black

In a pressure cooker, heat oil, add chopped garlic and saute until the garlic color changes to golden brown.

step 1

Add chopped onion and cook until onion becomes soft.

step 2

Add chopped carrot, peas, spinach and cook until the spinach leaves wilts. Add moong dal, water, salt and mix well. Cover the pressure cooker and cook for 3-4 whistles and allow the pressure cooker to cool naturally.

step 3

Uncover the pressure cooker, add water and bring the soup to your desired consistency. Bring the soup to a boil, season with crushed black pepper and serve warm.

step 4

Anto’s Kitchen