Vegetarian shami kabab Recipe

Ingredients For Vegetarian shami kabab Recipe

• 1 cup Black chick peas/kala chana
• 4 Boiled potatoes medium
• 1 onion medium
• 1 Green chilli
• 1 inch Ginger
• 2 tablespoon coriander leaves
• 2 tablespoon Mint leaves
• 1 tablespoon Fennel seeds
• 1 teaspoon cumin seeds
• 0.5 teaspoon Turmeric
• 1 teaspoon coriander powder
• 1 teaspoon Red chilli powder
• 1 teaspoon Chaat masala
• 0.5 teaspoon Garam Masala
• 1 teaspoon Dry mango powder
• 2 tablespoon gram flour
• As required Salt
• oil for shallow frying