Vegetarian Bean And Vegetable Chili Recipe

Ingredients For Vegetarian Bean And Vegetable Chili Recipe

• 1 Large onion, chopped
• 1 Large green pepper, chopped
• 1 Large sweet red pepper, chopped
• 3 Medium carrots, thinly sliced
• 6 Garlic cloves, minced
• 2 tablespoon Olive oil
• 1 can Crushed tomatoes, undrained
• 1 can Hominy, rinsed and drained
• 1 can Kidney beans, rinsed and drained
• 1 can Pinto beans, rinsed and drained
• 1 can Garbanzo beans or chickpeas, rinsed and drained
• 2 cup Water
• 1 can Tomato paste
• 3 tablespoon Chili powder
• 2 tablespoon Worcestershire sauce
• 1 tablespoon Ground Cumin
• 2 teaspoon Dried Thyme
• 2 teaspoon Dried Parsley Flakes
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper