Homemade vegan quesadillas made with no cheese and everyday ingredients: avocado, refried beans, fajita vegetables, and salsa. Dairy-free quesadillas that taste delicious
1 Small zucchini or yellow squash diced or cut into quarter moons
1 Small Red Onion Thinly Sliced
2 Ripe avocados mashed well
1 Lime juiced
As required Salt And Pepper To Taste
6 Flour Tortillas
16 ounce 1 can vegetarian refried beans
Chopped Fresh Cilantro
1 tablespoon Vegetable Oil Divided
Salsa for serving
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment