Valari Payar Mezhukupuratti Recipe

step 1

• STEP 1. set a vessel on the stove on medium heat. Add in 8 sliced sword beans, ¼ tsp turmeric powder, a pinch of salt and ½ cup of water and steam for 8-10 minutes on a low flame.

step 2

• STEP 1.in a grinder crush 1 chopped onion and 4 dry red chilies.

step 3

• STEP 1. heat a pan with 2 tsp cooking oil. Add the crushed mix and saute till it turns brown.

step 4

• STEP 1.add a few curry leaves and saute till they are tender.

step 5

• STEP 1.now transfer the cooked beans into the pan.

step 6

• STEP 1.stir-cook on a medium flame till the beans turn very pale brown.

step 7

• STEP 1.turn off the flame when beans are properly cooked.