Name: Chena Mezhukkupuratti Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

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Protein

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MacroNutrients

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Sugar

Calcium

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Vitamin B6

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Chena Mezhukkupuratti is a delicious Indian recipe served as a Side-Dish.

How to make Chena Mezhukkupuratti Recipe

Niya

Crawler

Indian

<p>Chena Mezhukkupuratti is a delicious Indian recipe served as a Side-Dish.</p>

For chena / yam

chena , gently peel off the outer skin, wash thoroughly and cut it into 1/4 inch cubes

Water

Salt

In a pressure boil chena cubes with water and salt . Bring to pressure cooker on high heat for quick whistles. Allow the cooker to cool naturally. Open the cooker and check the texture of chena. If it's cooked well, that's fine. Or cook again for another 2 quick whistles

For seasoning

mustard seeds

red chilli powder

In a pan or karahi, heat oil. Add mustard seeds. When they crackle, add boiled chena cubes and adjust salt to taste. 

step 1

 Cover with a lid and cook on a medium to low heat for 10 - 12 minutes until spices well coated on chena. 

step 2

 Serve as a side dish with rice and other accompaniments. 

step 3

step 4

Bawarchi