Tonkatsu for those of you who are new to this dish, it is a japanese food which consists of a breaded, deep-fried pork cutlet. if youre like me who loves deep-fried foods, precisely panko coated crispy foods, you will love japanese pork cutlet called tonkatsu (). these japanese style pork cutlets come together in just 20 minutes serve with a salad and some rice for a complete meal. this recipe is actually one of the quickest and simplest meals you can make at home. you just need to know a few tricks to make the perfect tonkatsu, juicy on the inside and crispy on the outside. is this recipe not what you are looking for? try these other asian recipes: brothy chinese noodleslanzhou beef noodle soupslow cooker pork ramendumpling soup.
