Tonkatsu Burger Recipe
Recipe By i am a food blog
The ultimate japanese burger: crispy crunchy tonkatsu pork cutlets, sesame cabbage slaw, and spicy mustard, all in a squishy toasted brioche bun.
5
19 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tonkatsu Burger Recipe
- 2 Thin boneless pork chops, lightly pounded
- As required Salt and freshly ground pepper
- 1/2 cup Flour
- 1/2 Egg, Lightly Beaten
- 1/2 cup Panko
- 1 cup Thinly Shredded Cabbage
- 1/2 tablespoon Vegetable oil
- 1/4 teaspoon Rice vinegar
- 1/2 teaspoon Sesame oil
- As required Salt and freshly ground pepper
- 2 Ditaliano brioche buns, lightly toasted
- As required Mayo, to taste
- As required Mustard, to taste
Nutrition
value
value
458
calories per serving
17 g Fat16 g Protein60 g Carbs7 g FiberOther
Current Totals
- Fat17g
- Protein16g
- Carbs60g
- Fiber7g
MacroNutrients
- Carbs60g
- Protein16g
- Fiber7g
Fats
- Fat17g
Vitamins & Minerals
- Calcium223mg
- Iron5mg
- Vitamin A55mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B989mcg
- Vitamin B12< 1mcg
- Vitamin C65mg
- Vitamin E2mg
- Copper223mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus224mg
- Selenium31mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By i am a food blog