Spanakopita Stuffed Peppers Recipe

Ingredients For Spanakopita Stuffed Peppers Recipe

• 2 tablespoon Extra Virgin Olive Oil, Divided
• 0.25 cup Chopped shallot
• 1 Package baby spinach
• 2 teaspoon Chopped Fresh Dill
• 2 teaspoon Chopped Fresh Parsley
• 1 Clove garlic, grated
• 0.25 teaspoon Ground pepper
• 0.5 cup Part Skim Ricotta Cheese
• 6 tablespoon Crumbled Feta Cheese
• 2 Red bell peppers, cut in 1/2 lengthwise and seeded
• 0.25 teaspoon Salt