Soba Noodles With Bok Choy Recipe

Ingredients For Soba Noodles With Bok Choy Recipe

• 15 ounce Block of extra firm organic tofu
• 6 cup Organic vegetable stock
• 0.25 cup Low Sodium Soy Sauce
• 1 tablespoon Yellow miso
• 2 part Scallions, whiteonly
• 1 inch Fresh ginger, peeled
• 1 Large clove garlic, peeled
• 1 Star anise
• 0.25 cup Mirin
• 0.25 cup Lite rice vinegar
• 0.25 cup Low Sodium Soy Sauce
• 1 teaspoon Harissa
• 1 Clove garlic, put through a garlic press or finely minced
• 0.25 teaspoon Grated fresh ginger
• 2 Packets of organic soba noodles
• 2 tablespoon Canola oil, divided
• 4 Baby bok choy, rinsed well, sliced in 0.5 lengthwise
• 0.5 Onion, thinly sliced
• 1 Package fresh shiitake mushrooms, thinly sliced
• Green tops from scallions, sliced on the bias, for garnish