Walnut Udon Noodles With Bok Choy Recipe

Name: Walnut Udon Noodles With Bok Choy Recipe
Total time: 10 min
Yield: 4
Cuisine: Japanese

Recipe By Taste

Walnut adds crunch to this 5-ingredient pasta.

4.2

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10minstotal

5minsPrep

5minsCook

10m.total

5m.Prep

5m.Cook

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Ingredients for Walnut Udon Noodles With Bok Choy Recipe

8.75 gram Walnut Halves, Coarsely Chopped
110 gram 1 pkt udon noodles
1/2 bunch Baby bok choy, ends trimmed
1/2 teaspoon Soy sauce

Nutrition
value

497

calories per serving

8 g Fat10 g Protein92 g Carbs5 g FiberOther

Current Totals

Fat
8g
Protein
10g
Carbs
92g
Fiber
5g

MacroNutrients

Carbs
92g
Protein
10g
Fiber
5g

Fats

Fat
8g

Vitamins & Minerals

Calcium
272mg
Iron
6mg
Vitamin A
3065mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
1mg
Vitamin B9
136mcg
Vitamin B12
0mcg
Vitamin C
70mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
98mg
Manganese
1mg
Phosphorus
255mg
Selenium
19mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste