Simple Seafood Green Curry Recipe

Ingredients For Simple Seafood Green Curry Recipe

• 2.75 cup Jasmine Rice
• 1 tablespoon Vegetable oil
• 1 Onion, finely diced
• 0.25 cup Bottled green curry paste
• 2 Small green chillies, seeded, thinly sliced
• 400 gram Can Coconut Milk
• 500 gram Boned, skinned, firm fish fillets, cut into 3cm cubes
• 200 gram Peeled, green prawn meat
• 200 gram Snow peas, trimmed, cut in thirds diagonally
• 5 Green Onions, Thinly Sliced
• 1 bunch Coriander, leaves only, roughly chopped