Shrimp & Coconut Milk Curry Recipe

Ingredients For Shrimp & Coconut Milk Curry Recipe

• 1 teaspoon Canola oil
• 1 Large onion chopped
• 1 Red bell pepper, seeded and chopped
• 3 Cloves Garlic, Minced
• 1 Jalapeno Pepper, Seeded And Minced
• 2 tablespoon Curry powder, preferably madras
• 1 teaspoon Ground Cumin
• 1 teaspoon Ground coriander
• 0.25 teaspoon Ground cardamom
• 12 ounce 1 can evaporated skim milk
• 0.25 cup Unsweetened coconut milk
• 1.5 pound Large Shrimp, Peeled And Deveined
• 2 tablespoon Lime juice
• 1 tablespoon Cornstarch
• 0.33000000000000007 cup Chopped Fresh Cilantro