Ingredients For Shredded Chicken Salad With Gochujang Dressing Recipe
For the salad
2 cup Water
0.25 inch 3 slices of ginger, a thick
1 cup Sake
1 tablespoon Table Salt
1 Whole boneless skinless chicken breast 1/2
0.5 bunch Watercress, thick stems discarded
3 ounce Mix baby leaf lettuce
0.25 English cucumber, sliced
0.25 Small red onion, thinly sliced
For the dressing
2 tablespoon Sesame oil
2 tablespoon Mirin
4 teaspoon Gochujang
Nutrition value
54
calories per serving
3 g Fat3 g Protein4 g Carbs2 g FiberOther
Current Totals
3 g Fat
3 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
3 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
168 mg
Iron
2 mg
Vitamin A
390 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
19 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
0 mg
Phosphorus
75 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment