Ingredients For Shiitake Ceviche Salad With Sea Beans And Popcorn Recipe
0.33333333333333326 cup Freshly squeezed lime juice
0.5 tablespoon Peeled ginger, roughly cut
0.25 stalk Whole celerywithout leaves
1 Clove Garlic
25 Whole shiitake mushrooms, stems removed
0.33333333333333326 cup Sea beans
0.33333333333333326 Small red onion, thinly sliced
3 tablespoon Dehydrated arame seaweed
2 tablespoon Coarse sea salt
0.5 Whole vanilla bean
5 Slices serrano chili, as thin as possible
1 tablespoon Thinly sliced hoja santa leaf
0.25 cup Extra virgin olive oil
2 tablespoon Coarse sea salt
Nutrition value
931
calories per serving
40 g Fat35 g Protein101 g Carbs35 g FiberOther
Current Totals
40 g Fat
35 g Protein
101 g Carbs
35 g Fiber
MacroNutrients
Carbs
101 g
Protein
35 g
Fiber
35 g
Fats
Fat
40 g
Vitamins & Minerals
Calcium
45 mg
Iron
19 mg
Vitamin A
186 mcg
Vitamin B1
1 mg
Vitamin B2
2 mg
Vitamin B3
20 mg
Vitamin B6
5 mg
Vitamin B9
161 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
5 mg
Copper
20 mcg
Magnesium
305 mg
Manganese
2 mg
Phosphorus
1047 mg
Selenium
2 mcg
Zinc
13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
