Rajasthani Kadhi Recipe

Name: Rajasthani Kadhi Recipe
Yield: 1
Cuisine: Rajasthani

Recipe By Slurrp

A curry made from beaten curd cooked with gram flour and flavoured with garlic and green chillies, topped with tempering.

4.9

26 Rating - Rate

Vegdiet

ingredients serve

Add to Shopping List

Ingredients For Rajasthani Kadhi Recipe

5 No.s Garlic cloves coarsely ground
3 No.s Green chillies coarsely ground
1 cup Curd
2 tablespoon Gram flour
2.5 cup Water
0.25 teaspoon Turmeric powder
0.5 teaspoon Red chilli powder
As required Salt
1 tablespoon Ghee
0.5 teaspoon Mustard seeds
0.5 teaspoon Fenugreek seeds
2 No.s Dry Red chillies
0.25 teaspoon Asafoetida
1 sprig Curry leaf

PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
₹6,090₹9,995
39% off
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹3,939₹5,156
24% off
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹13,995₹11,995
Buy Now

VAHDAM, Weekend in Taj Mahal New Year Tea Gift Set...
₹1,499₹11,995
Buy Now

Pure Source India Ceramic Dotted Bowl ( White, 800...
₹466₹999
53% off
Buy Now

Pure Source India Wooden Masala Spoon for Small Co...
₹330₹599
45% off
Buy Now

Directions : Rajasthani Kadhi Recipe

STEP 1. Coarsely grind 5 cloves of garlic and 3 green chillies.

STEP 2. Pour 1 cup of curd into a saucepan ,add 2 tbsp gram flour and whisk until texture is smooth and there are no lumps.

STEP 3. Add 2 ½ cups water and whisk until combined.Then add ¼ tsp turmeric powder, ½ tsp red chilli powder and salt to taste. Whisk once more.

STEP 4. Turn on the heat. Keep whisking while kadhi is boiling. Add ground garlic and ginger.

STEP 5. Reduce the heat and simmer for 10 minutes. Keep whisking intermittently.

STEP 6. For the tadka, preheat a pan and add 1 tbsp ghee, ½ tsp mustard seeds, ½ tsp fenugreek seeds, 2 dry red chillies and ¼ tsp hing. Allow the seeds to crackle . Add 1 sprig curry leaf and stir for a few seconds.

STEP 7. Pour the kadhi into a serving bowl and spoon the tadka over the top.

STEP 8. Serve hot with rice or khichdi.

Nutrition
value

182

calories per serving

4 g Fat7 g Protein29 g Carbs7 g FiberOther

Current Totals

4 g Fat
7 g Protein
29 g Carbs
7 g Fiber

MacroNutrients

Carbs
29 g
Protein
7 g
Fiber
7 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
278 mg
Iron
4 mg
Vitamin A
303 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
121 mg
Manganese
9 mg
Phosphorus
82 mg
Selenium
21 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.