Rajasthani Kadhi Recipe

Recipe By Bawarchi

Rajasthani Kadhi is a delicious Indian recipe served as a Curries.

3.7
23 Rating -
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15minstotal
15m.total
Rajasthani Kadhi
plan
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Ingredients for Rajasthani Kadhi Recipe

  • 1/4 cup sour curd
  • 3/4 cup Water
  • 3/4 tablespoon wheatfour
  • 1/4 Bayleaf
  • 1/4 stick Cinnamon
  • 1/4 Clove
  • 1/2 dry red chillies
  • 1/4 stalk curry leaves
  • 1/4 tablespoon fresh coriander leaves finely chopped
  • 1-1.25 mint leaves finely chopped
  • 0.06 teaspoon grated ginger or 3 pinches ginger powder
  • 3/4-1 pinch asafoetida powder
  • 0.06 teaspoon turmeric powder
  • 1/4 teaspoon Salt
  • 0.06 teaspoon Sugar
  • 0.13 teaspoon each cumin and mustard seeds
  • 1/4 tablespoon Ghee
Nutrition
value
148
calories per serving
1 g Fat4 g Protein36 g Carbs17 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    36g
  • Fiber
    17g

MacroNutrients

  • Carbs
    36g
  • Protein
    4g
  • Fiber
    17g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    345mg
  • Iron
    4mg
  • Vitamin A
    137mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    5mg
  • Phosphorus
    71mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi