Onion paneer paratha Recipe

Recipe By Slurrp

Onion paneer paratha is a delicious and flavorful Indian flatbread stuffed with a mixture of onions, paneer (Indian cottage cheese), and spices. The paratha is made by rolling out dough, stuffing it with the onion-paneer mixture, and then cooking it on a griddle until golden and crispy. This paratha is perfect for breakfast, lunch, or dinner and can be enjoyed on its own or with a side of yogurt or pickle.

3.9
23 Rating - Rate
Vegdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

Ingredients For Onion paneer paratha Recipe

Directions : Onion paneer paratha Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
392
calories per serving
7 g Fat17 g Protein57 g Carbs14 g FiberOther

Current Totals

  • 7 g Fat
  • 17 g Protein
  • 57 g Carbs
  • 14 g Fiber

MacroNutrients

  • Carbs
    57 g
  • Protein
    17 g
  • Fiber
    14 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    248 mg
  • Iron
    6 mg
  • Vitamin A
    1421 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    111 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    166 mg
  • Manganese
    3 mg
  • Phosphorus
    395 mg
  • Selenium
    52 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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