Nigerian Fried Rice Recipe

Name: Nigerian Fried Rice Recipe
Yield: 1
Cuisine: African

Recipe By Slurrp

Nigerian Fried rice is a very simple yet delicious dish.This version relies on a ton of frwsh vegetables,beef liver and a little bit of oil for crisping it up which is made in different versions like ham fried rice, coconut fried rice and shrimp fried rice which is loaded with various spices.

4.7

30 Rating - Rate

Non Vegdiet

ingredients serve

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Ingredients For Nigerian Fried Rice Recipe

2 cup cooked Rice
1 cup Mixed Vegetables
1 cup Onion Diced
2 Nos Scallions
1 cup Beef Liver Cubed
0.5 teaspoon Thyme
1 teaspoon Curry powder
0.5 cup Chicken Stock
1 Nos Stock cube
3 tablespoon Oil For Frying
As required Salt

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Directions : Nigerian Fried Rice Recipe

STEP 1.1. Cook the parboiled rice in the stock until cooked.

step 2

STEP 1.Add oil in a pan & heat it, add onions and saute it for a few minutes and add scallions,vegetables followed by all the seasoning ingredients

STEP 2.5. Lastly add rice combine it and cook it 4-5 mins and the serve.

Nutrition
value

2181

calories per serving

65 g Fat78 g Protein317 g Carbs19 g FiberOther

Current Totals

65 g Fat
78 g Protein
317 g Carbs
19 g Fiber

MacroNutrients

Carbs
317 g
Protein
78 g
Fiber
19 g

Fats

Fat
65 g

Vitamins & Minerals

Calcium
170 mg
Iron
49 mg
Vitamin A
1054 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
33 mg
Vitamin B6
1 mg
Vitamin B9
2715 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
9 mg
Copper
3 mcg
Magnesium
408 mg
Manganese
5 mg
Phosphorus
1293 mg
Selenium
52 mcg
Zinc
15 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.