A hot sauce prepared from peppers, meat, beef stock, boiled eggs and other seasoning ingredients. Nigerian Pepper Sauce popularly known as Ata dindin, is a hearty stew that warms you from your head to your toes and made with bell peppers, Tomatoes, Onion, ginger, habaneros, chili flakes, garlic, and ginger. It’s fiery red, bold, and spicy. Ata dindin is a restaurant classic that is possibly one of the most famous stews in local Nigerian restaurants. Despite many ingredients, this stew is easy to put together. It smells heavenly and tastes even better.