Nigerian Fried Rice

Nigerian Fried Rice Recipe

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About Nigerian Fried Rice Recipe:

Nigerian Fried rice is a very simple yet delicious dish.This version relies on a ton of frwsh vegetables,beef liver and a little bit of oil for crisping it up which is made in different versions like ham fried rice, coconut fried rice and shrimp fried rice which is loaded with various spices.

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  • 11 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Nigerian Fried Rice Recipe

  • 2 cup cooked Rice
  • 1 cup Mixed Vegetables
  • 1 cup Onion diced
  • 2 Nos Scallions
  • 1 cup Beef Liver Cubed
  • 1/2 teaspoon Thyme
  • 1 teaspoon Curry powder
  • 1/2 cup Chicken stock
  • 1 Nos Stock cube
  • 3 tablespoon Oil for frying
  • As required Salt
Nutrition
  • 65g Fat(13.45%)
  • 78g Protein(16.24%)
  • 317g Carbs(65.97%)
  • 19g Fiber(3.93%)
  • Other(0.42%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Nigerian Fried Rice Recipe

STEP 01

1. Cook the parboiled rice in the stock until cooked.

step 2

STEP 01

Add oil in a pan & heat it, add onions and saute it for a few minutes and add scallions,vegetables followed by all the seasoning ingredients

STEP 03

5. Lastly add rice combine it and cook it 4-5 mins and the serve.