Moroccan harcha Recipe

Name: Moroccan Harcha Recipe
Total time: 10 min
Yield: 2
Cuisine: Moroccan

Recipe By Better Butter

Harcha is moroccan semolina soft pan fried flat bread. It's melt in mouth bread which tastes best with butter, cheese and jam.

3.8

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10minstotal

5minsPrep

5minsCook

ingredients serves

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Ingredients For Moroccan harcha Recipe

1 cup fine semolina
2 teaspoon Sugar
60 gram soft butter
0.25 cup Milk
1 teaspoon Baking powder

Nutrition
value

329

calories per serving

4 g Fat11 g Protein58 g Carbs10 g FiberOther

Current Totals

4 g Fat
11 g Protein
58 g Carbs
10 g Fiber

MacroNutrients

Carbs
58 g
Protein
11 g
Fiber
10 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
81 mg
Iron
3 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
2 mg
Phosphorus
141 mg
Selenium
12 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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