Moroccan Bread Recipe

Name: Moroccan Bread Recipe
Total time: 105 min
Yield: 6
Cuisine: Moroccan

Recipe By Taste

Nothing tastes nicer than home-baked bread. This one is lightly sweetened with honey.

4.2

23 Rating -

Rate

Vegdiet

1hr 45minstotal

1hr 30minsPrep

15minsCook

1hr 45m.total

1hr 30m.Prep

15m.Cook

plan

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Ingredients for Moroccan Bread Recipe

0.21 cup Warm water
1.17 gram Sachet dry yeast
0.33 teaspoon Honey
0.08 teaspoon Salt
0.33 cup Plain flour
1/4 cup Wholemeal plain flour
1/25 cup Olive oil

Nutrition
value

111

calories per serving

12 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
12g
Protein
< 1g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
12g

Vitamins & Minerals

Calcium
55mg
Iron
1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste