Italian Wedding Soup Recipe

Ingredients For Italian Wedding Soup Recipe

• 1 pound Lean ground beef
• 1 pound Turkey sausage or use pork sausage
• 2 Large eggs
• 0.6699999999999999 cup Panko bread crumbs
• 0.33000000000000007 cup Parmesan cheese freshly grated
• 3 Cloves garlic minced
• 1 teaspoon Italian seasoning
• As required Kosher salt and freshly ground black pepper to taste
• 0.33000000000000007 cup Cold water
• 2 tablespoon Olive oil
• 4 Large carrots peeled and chopped
• 4 Stalks celery chopped
• 1 Large onion chopped
• 3 Whole garlic cloves minced
• 7 cup Chicken
• 5 cup Beef broth
• 2 Bay leaves
• 1 Parmesan rind optional
• 1.5 cup Dried orzo pasta use less if you like a thinner soup
• 4 cup Fresh spinach stems removed
• As required Kosher salt and freshly ground black pepper to taste
• Parmesan cheese for serving