Indian Fish Curry With Coconut Milk Recipe

Ingredients For Indian Fish Curry With Coconut Milk Recipe

• 3 Monkfish fillets
• 1 Onion
• 3 Cloves of garlic
• 1 tablespoon Chopped ginger
• 1 tin Full fat coconut milk
• 1 tin Chopped tomatoes
• 2 tablespoon Vegetable oil
• 1 tablespoon Garam masala
• 1 teaspoon Turmeric
• 1 teaspoon Ground cumin
• 1 teaspoon Ground coriander
• 0.5 teaspoon Chilli powder
• Fresh coriander or parsley to garnish
• 0.5 teaspoon Salt
• 0.25 teaspoon Ground black pepper