Ghee rice Recipe

Name: Ghee Rice Recipe
Total time: 20 min
Yield: 4
Cuisine: Karnataka

It's a simple ghee rice which can be paired with kurma or any nonveg or non veg gravy. Personally I enjoy plain ghee rice without any gravy. It's prepared using milk which gives a better flavour to the regular rice very simple to prepare can give a delicious twist to regular rice and curry.

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20minstotal

ingredients serves

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Ingredients For Ghee rice Recipe

2 cups Raw rice
2 cups Milk
3 Pieces Bay leaves
4 inch Cinnamon
6 Pieces Cloves
2 Pieces Star anise
4 Pieces Cardamom
4 g reen chillies
1 tablespoon Ginger garlic paste
1 g Big onion sliced
4 tablespoon Ghee
50 grams Cashew
To Taste Salt

Directions : Ghee rice Recipe

STEP 1.Heat ghee in a cooker or vessel. Add green chillies cashews, bay leaf, cinnamon, clove, star anise and crushed cardamom.
STEP 2.Add sliced onion and ginger garlic paste and fry till raw smell goes off.
STEP 3.Add 2 glass of water bring it to boil and add washed rice and salt.
STEP 4.Add 2 cups of hot milk to boiling rice mix well and pressure cook for 2 whistle.
STEP 5.Serve hot with kurma or any non veg gravy.

Nutrition
value

603

calories per serving

15 g Fat16 g Protein103 g Carbs10 g FiberOther

Current Totals

15 g Fat
16 g Protein
103 g Carbs
10 g Fiber

MacroNutrients

Carbs
103 g
Protein
16 g
Fiber
10 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
297 mg
Iron
3 mg
Vitamin A
15 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
79 mg
Manganese
3 mg
Phosphorus
282 mg
Selenium
5 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted to Everyday Recipes biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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