Name: Tasty Coconut Rice (variety Rice For Lunch) Recipe
Total time: 20 min
Yield: 2
Cuisine: Kerala

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A cashew delicious coconut recipe which will be loved by all.:) lets look into the ingredients and preparation:).

How to make Tasty Coconut Rice (variety Rice For Lunch) Recipe

Bhamini ✨

Crawler

Kerala

<p>A cashew delicious coconut recipe which will be loved by all.:) lets look into the ingredients and preparation:).</p>

rice : and half boiled rice

coconut : grated coconut

Coconut oil for a good aroma for the rice. You can use any oil

Red chillies

cashew nuts roasted

Aesofotida

mustard

Curry leaves : few

Channa daal

Salt

Papad : either fried with oil or without oil. For kids

Heat coconut oil in a kadai ,  add mustard,  curry leaves ,  red chilli,  aesofotida powder,  channa daal ,  cashew nuts and fry it.  

step 1

Add grated coconut and when it comes golden brown ,  add salt and broken papad (optional) and off the stove.  

step 2

Add the boiled rice and stir it .  close the lid of the kadai and leave it for 10 mints.  

step 3

Serve with by adding a teaspoon of coconut oil .  

step 4

Better Butter