Fondant Potatoes Recipe

Ingredients For Fondant Potatoes Recipe

• 2 tablespoon Vegetable oil
• 4 Large potatoes, we used russet/idaho potatoes
• 0.25 teaspoon Sea salt
• 0.1200000000000001 teaspoon White pepper
• 3 tablespoon Butter
• 3 Garlic cloves, finely chopped or crushed
• 4 sprig Thyme
• 0.5 cup Chicken broth, more if needed
• 0.5 cup Dry white wine
• 1 tablespoon Fresh thyme leaves
• Flaked salt