Queso Fundido (Mexican Cheese Fondue) With Hot Potato Skins Recipe

Name: Queso Fundido (mexican Cheese Fondue) With Hot Potato Skins Recipe
Total time: 130 min
Yield: 6
Cuisine: Mexican

Recipe By Taste

This spicy version of cheese fondue is perfect for mexican-themed parties.

4.3

15 Rating -

Rate

Non Vegdiet

2hr 10minstotal

10minsPrep

2hr Cook

2hr 10m.total

10m.Prep

2hr Cook

Queso Fundido (Mexican Cheese Fondue) With Hot Potato Skins

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Ingredients for Queso Fundido (Mexican Cheese Fondue) With Hot Potato Skins Recipe

1 Waxy potatoes, scrubbed
15 milliliter Olive oil, plus extra to brush
0.17 teaspoon Sweet Paprika
0.17 Chorizo, casing removed, finely chopped
0.42 cup Grated Cheddar
0.21 cup Grated Mozzarella
1/2 teaspoon Cornflour
0.17 Onion, Finely Chopped
0.21 cup Lager
As required Handful coriander leaves, chopped

Nutrition
value

415

calories per serving

27 g Fat20 g Protein23 g Carbs4 g FiberOther

Current Totals

Fat
27g
Protein
20g
Carbs
23g
Fiber
4g

MacroNutrients

Carbs
23g
Protein
20g
Fiber
4g

Fats

Fat
27g

Vitamins & Minerals

Calcium
588mg
Iron
2mg
Vitamin A
284mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
46mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
75mg
Manganese
< 1mg
Phosphorus
436mg
Selenium
11mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste