Baked Potato Fondue

Baked Potato Fondue Recipe

4.8
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About Baked Potato Fondue Recipe:

See sour cream, cheese and bacon. maybe a little chives or green onions also. so those are the ingredients i used for this baked potato fondue.

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  • 30 mins
  • 10 Ingredients
Ingredients
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Ingredients for Baked Potato Fondue Recipe

  • 1/2 pound Little potato company creamer potatoes
  • 1.50 Slices bacon, cooked crisp and sliced into lardons
  • 1/4 cup Sour cream
  • 2.50 ounce Gruyere cheese, grated
  • 1 ounce White sharp cheddar, grated
  • As required Freshly ground pepper
  • pinch Pinch of nutmeg
  • 0.13 teaspoon Worcestershire sauce
  • 0.06 teaspoon Dried mustard
  • As required Chives or green onions, chopped
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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