Feijoada Brazilian Beans And Rice Recipe

Ingredients For Feijoada Brazilian Beans And Rice Recipe

• 1 pound Dry black beans
• 3 tablespoon Olive oil
• 1 pound Pork shoulder, left whole and shredded at the end of cooking, or cut into chunks
• 2 Large onions, sliced
• 5 Cloves garlic, minced
• 0.5 pound Fresh italian or other spicy sausage, casings removed and crumbled
• 0.5 pound Smoked sausage, such as linguica or kielbasa, sliced
• 0.5 pound Thick sliced bacon, cut into small pieces
• 1 Smoked Ham Hock
• 4 Bay leaves
• Water
• 2 Beef bouillon cubes
• 0.5 teaspoon Black pepper
• As required Salt
• Hot sauce, according to heat preference