Fondant Potatoes Recipe

Recipe By Tasting Table

As elegant and refined as fondant potatoes may look (and taste, of course), they aren't so complex to make at all.

4.9
19 Rating - Rate
Non Vegdiet
1hr 26minstotal
6minsPrep
1hr 20minsCook

ingredients serves

4
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Ingredients For Fondant Potatoes Recipe

Nutrition
value
421
calories per serving
22 g Fat15 g Protein39 g Carbs7 g FiberOther

Current Totals

  • 22 g Fat
  • 15 g Protein
  • 39 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    39 g
  • Protein
    15 g
  • Fiber
    7 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    56 mg
  • Iron
    3 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    49 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    80 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    91 mg
  • Manganese
    2 mg
  • Phosphorus
    226 mg
  • Selenium
    12 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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