Delight your palate with our dill salmon with ratatouille. This dill salmon is flavored with a vinaigrette made from honey, dill, vinegar and olive oil.
Ingredients For Dill Salmon With Ratatouille Recipe
1 tablespoon Heinz apple cider vinegar
1 teaspoon Honey
0.5 teaspoon Dill Weed
2 tablespoon Olive Oil, Divided
0.5 cup Each coarsely chopped onions, green peppers and red peppers
0.5 cup Coarsely chopped yellow squash
1 cup Classico riserva roasted garlic pasta sauce
Nutrition value
174
calories per serving
8 g Fat6 g Protein18 g Carbs9 g FiberOther
Current Totals
8 g Fat
6 g Protein
18 g Carbs
9 g Fiber
MacroNutrients
Carbs
18 g
Protein
6 g
Fiber
9 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
50 mg
Iron
3 mg
Vitamin A
291 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
60 mg
Manganese
0 mg
Phosphorus
122 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment