Cauliflower Olive Salad Recipe

Name: Cauliflower Olive Salad Recipe
Total time: 15 min
Yield: 8
Cuisine: Italian

Recipe By Taste Of Home

This colorful toss combines cauliflower and black and green olives with sweet peppers and red onion for a satisfying blend of flavors. The lemony vinaigrette coats the salad well and gives it a pleasing tartness. -Nancy Holland, Morgan Hill, California.

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15minstotal

15minsPrep

Cook

ingredients serves

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Ingredients For Cauliflower Olive Salad Recipe

5 cup Cauliflowerets
1 cup Chopped Green Pepper
1 cup Pimiento stuffed olives, sliced
1 can Chopped ripe olives, drained
0.5 cup Chopped sweet red pepper
0.5 cup Chopped red onion, optional
Dressing
3 tablespoon Lemon juice
3 tablespoon Cider vinegar
0.5 teaspoon Sugar
0.25 teaspoon Pepper
0.5 cup Vegetable Oil

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Nutrition
value

156

calories per serving

16 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

16 g Fat
< 1 g Protein
2 g Carbs
1 g Fiber

MacroNutrients

Carbs
2 g
Protein
1 g
Fiber
1 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
10 mg
Iron
1 mg
Vitamin A
183 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
11 mg
Manganese
0 mg
Phosphorus
13 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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