Arabian platter Recipe

Name: Arabian Platter Recipe
Total time: 15 min
Yield: 2
Cuisine: Arab

Recipe By Slurrp

Arabian platter is a flavorful and diverse combination of Middle Eastern dishes that are perfect for a gathering or a special occasion. The platter typically includes dishes like hummus, falafel, tabbouleh, pita bread, and various dips and sauces. Each component of the platter is packed with unique flavors and textures, creating a delightful culinary experience. Serve the Arabian platter with some fresh salad and enjoy the rich and aromatic flavors of the Middle East.

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15minstotal

5minsPrep

10minsCook

ingredients serves

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Ingredients For Arabian platter Recipe

as required For Hummus
1 can Chickpeas
2 tablespoon Tahini
2 cloves Cloves Garlic
2 tablespoon Lemon Juice
2 tablespoon Olive Oil
As required Salt To Taste
as required For Falafel
1 cup Dried Chickpeas
0.5 cup Chopped Herbs
1 Small Onion
2 cloves Cloves Garlic
1 teaspoon Cumin Powder
1 teaspoon Coriander Powder
0.5 teaspoon Baking Soda
As required Salt To Taste
as needed Breadcrumbs
as needed Oil
as per your need For Tabbouleh
1 cup Chopped Parsley
0.25 cup Chopped Mint
0.5 cup Chopped Tomatoes
0.25 cup Chopped Onions
0.25 cup Bulgur Wheat
2 tablespoon Lemon Juice
2 tablespoon Olive Oil
As required Salt To Taste
as needed Pita Bread, Dips, And Sauces

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Directions : Arabian platter Recipe

Cooking Directions

STEP 1.Prepare the hummus by blending chickpeas, tahini, garlic, lemon juice, and olive oil until smooth.
STEP 2.Make falafel by grinding soaked chickpeas, herbs, spices, and breadcrumbs. Shape into small balls and deep fry until golden brown.
STEP 3.Prepare tabbouleh by combining chopped parsley, mint, tomatoes, onions, bulgur wheat, lemon juice, and olive oil.
STEP 4.Warm the pita bread in the oven or on a stovetop.
STEP 5.Arrange the hummus, falafel, tabbouleh, pita bread, and other dips and sauces on a platter.
STEP 6.Serve the Arabian platter with fresh salad and enjoy the flavors of the Middle East.

Cooking Tips

Soak the chickpeas overnight for the falafel.
Adjust the seasoning and consistency of the hummus according to your preference.
You can also add other Middle Eastern dishes like baba ganoush or shawarma to the platter.

Storage and Serving

The Arabian platter is best served fresh.
Leftover components can be stored separately in the refrigerator for up to 2 days.
Reheat the falafel in the oven or air fryer for a few minutes before serving.

Nutrition
value

calories per serving

3 g Fat4 g Protein1 g Carbs1 g FiberOther

Current Totals

3 g Fat
4 g Protein
1 g Carbs
1 g Fiber

MacroNutrients

Carbs
1 g
Protein
4 g
Fiber
1 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
24 mg
Iron
1 mg
Vitamin A
524 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
0 mg
Phosphorus
58 mg
Selenium
10 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.