Antipasto Platter Recipe

Name: Antipasto Platter Recipe
Total time: 30 min
Yield: 12
Cuisine: Italian

Recipe By Lets Dish Recipes

Loaded with a variety of meats, cheeses and vegetables, then drizzled with italian dressing and spices, this antipasto platter is the perfect appetizer for any occasion.

4.4

25 Rating -

Rate

Non Vegdiet

30minstotal

30minsPrep

30m.total

30m.Prep

plan

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Ingredients for Antipasto Platter Recipe

0.08 Head romaine lettuce
0.17 teaspoon Garlic salt
0.17 teaspoon Dried oregano
0.08 Bottle italian style salad dressing
1/25 pound Thinly sliced cooked ham
1/25 pound Sliced pepperoni
1/25 pound Sliced salami
1/25 pound Cheddar cheese, cubed or sliced
1/25 pound Mozzarella cheese, cubed or sliced
1/25 pound Pepper jack cheese, cubed or sliced
0.08 cup Fresh mushrooms
0.08 cup Whole pepperoncini peppers
0.08 cup Whole black olives
0.08 cup Cherry tomatoes
As required Italian bread or crackers, for serving

Nutrition
value

216

calories per serving

14 g Fat15 g Protein7 g Carbs2 g FiberOther

Current Totals

Fat
14g
Protein
15g
Carbs
7g
Fiber
2g

MacroNutrients

Carbs
7g
Protein
15g
Fiber
2g

Fats

Fat
14g

Vitamins & Minerals

Calcium
286mg
Iron
1mg
Vitamin A
71mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
248mg
Selenium
12mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Lets Dish Recipes